Some prefer a crispy pastry instead of a pan pastry, and prefer different cheeses like gouda and kashar. However, this selections can not be found everywhere. Kaptanlar offers this pastry most demanded by pastry-lovers with rich material and the perfect harmony of two different cheeses. When pastries reached their golden colour after cooked in the 180 degrees oven for only 35 to 40 minutes your family or unexpected guests will enjoy its top taste.